docshabaneroheaven.com gourmet hot sauces & gifts
Veggie Burst Soup
(Thick) Roasted Veggies adds more flavor to this hearty meal.
You may roast these veggies at 350 for 30-45 min:
2 C. Eggplant, cubed
1 Green Pepper, chopped chunky
2 C. Broccoli, chopped chunky
Drizzle veggie oil over them in a cookie tray.
In Large Stockpot, Saute':
1 C. Carrots, chopped
4 ribs Celery, chopped coarsely
1 large Onion, chopped
1-15 oz. Organic Tomatoes, chopped with sauce
4 C. Veggie Broth (or your choice)
1 C. Brown Basmati Rice
All the roasted veggies
Bring to a boil, then cover to simmer for 50 min.
Remove from heat. Leave covered for 10 min.
Serve this healthy meal with a tossed salad.
© Content Copyright 2003-2019 www.DocsHabaneroHeaven.com
ALL RIGHTS RESERVED
The statements herein have not been evaluated by FDA or any other organization.
These products are not intended to diagnose, treat, cure or prevent any disease. Terms and Conditions Apply.
All information presented herein is for informational purposes only, and is not specifically applicable to any individual’s health or medical problem(s), concerns, and/or needs.
Readers are advised to consult a health professional about any issue regarding their health and well-being.
*Testimonials/Reviews appearing herein are from actual customers who have used our products in some way or another.
Testimonials reflect their experience with our product and
are not necessarily representative of all those who will use our products.